A very late picked dessert wine. The gewürztraminer grapes were affected by natural Botrytis cinerea (Noble Rot), which concentrates the sugars by drying out the grapes. With a winter harvest of 23% sugar in June, this is dessert wine at its best.
The palate is thick and luscious with spice and honeyed tropical & citrus fruits, enhanced with part French oak maturation.
Technical
Alcohol by volume; 10.5% v/v
Residual sugar: 220g/Lt
Varieties; 100% Gewurztraminer
GI; McLaren Vale, South Australia
Availability
In Stock
Accolades
Simon Hughes 2016
90 Points / Silver
James Halliday Wine Companion 2018
Gold Medal 2016 Australian Sweet Wine Challenge
Gold Medal 2016 Australian Alternative Wine Show
